Skip to Main Content
The Independent Student Newspaper at Boston University

The Daily Free Press

The Independent Student Newspaper at Boston University.

The Daily Free Press

The Daily Free Press

Going Green in dining halls

By Daily Free Press Admin September 13, 2012

Boston University Dining Services offers different meat-free entrees each day, but what is a vegetarian to do on a down day in the dining hall, when the meat-free options are not as appetizing? With a...

Going Greek: Picking the right Greek yogurt

By Daily Free Press Admin September 10, 2012

As Greek yogurt becomes increasingly popular, the market has diversified, and so has consumer choice. But as more brands of Greek yogurt break into the market, some are sacrificing authenticity for profit. Before...

Boston open-air markets

By Daily Free Press Admin September 5, 2012

Is it time to stock up that new refrigerator? Instead of rushing to the local Shaw’s or Star Market the next time you need new produce, you might want to consider checking out some local markets instead....

A Vegetarian Sanctuary on Wheels

By Daily Free Press Admin February 26, 2012

Amongst the hustle and bustle of Commonwealth Avenue lies a vegetarian sanctuary.  Eighties rock erupts from this 22-foot long food truck while a line of shivering students forms in anticipation for...

Eats & Treats from a BU foodie

By Daily Free Press Admin February 23, 2012

By Mike Tom With the school year and spring semester slowly winding down, it’s becoming harder and harder to enjoy the same bland burrito or plain piece of pizza at the dining hall. Even the few options...

A Knight’s Quest: BU Pub’s 50-Beer Challenge

By Daily Free Press Admin February 22, 2012

By Craig Meyer Standing under the sharp gaze of the ivory towers of academia, in the center of the Boston University campus, the BU Pub is something of an oasis, albeit one where beer, not water, is the...

Paris in Boston: Petit Robert Bistro

By Daily Free Press Admin January 25, 2012

By Mike Tom From a family of well-practiced and renowned French chefs, executive chef Jacky Robert brings genuine French cuisine at a reasonable price to Boston University’s campus. Robert is a well-seasoned...

Stephanie’s a taste of the finer side of life

By Daily Free Press Admin October 5, 2011

Although owner Stephanie Sokolove of Stephanie’s on Newbury describes her cuisine as “southern comfort food,” her tasty recipes are not confined to a southern style. Stephanie has effectively transported...

Paramount dining, genuine diner experience and pancakes with M&M’s

By Daily Free Press Admin September 21, 2011

Waking up Sunday morning and realizing I had overslept the undercooked eggs and cold bacon breakfast offered by the Warren Towers Dining Hall manifested into less of a catastrophe than I imagined. I quickly...

A farewell to The MUSE

By Daily Free Press Admin May 5, 2011

Well, this is it. Last call. All the memories from the splitting migraine on my first day of classes freshman year (blinding pain had never felt so collegiate before) to my final testimonial in these pages...

The MUSE does Austin, SXSW-style

By Daily Free Press Admin March 24, 2011

We know, you’re sick of it. The constant emails, announcements and showcase lineups that made you vacillate constantly between drooling jealousy and bewildered confusion as to how it could all be happening...

New England Dessert Showcase

By Daily Free Press Admin September 29, 2010

Picture this: an entire ballroom full of local dessert vendors offering you samples of some of their finest, tastiest confections. No, this was not a dream&-this was real life, and it was in the city of Boston.

Load More Stories
Activate Search
Food